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The American Honey Tasting Society is the premier organization in the United States to offer accredited courses in the
sensory analysis of honey that are recognized by The Italian Register of Experts in the Sensory Analysis of Honey.
COMING JUNE 2024 • SIGN UP FOR THE AHTS NEWSLETTER FOR INFORMATION
Taste Honey Like a Sommelier • Online
The Art of Pairing Honey + Cheese • Online • November 13
Honey Journaling: A Creative Sensory Experience - In Person
Defects and Crystallization of Honey - April 27, 2025
Honey Tasting Refresher Workshop - June 2025
