top of page

Honey Sensory Education in Bologna, Italy
 

All classes will be accredited by the Italian National Register of

Experts in Honey Sensory. All classes will be in English.

 

Level 2 -February 23 - 24, 2026 

Level 2 - October 13 - 15, 2025 

Online course - March 2026- TBA

For any further information about the event

email us at HoneySE@mail.com.

 

Raffaele Dall'Olio & Gian Luigi Marcazzan

Visit the BeeSources web page for more details.

Honey Sensory Education in Scotland

 

14-17 July – Level 1 (Scotland, UK) 

Instructors: Raffaele Dall'Olio & Gian Luigi Marcazzan

- Contact for registration or information

Honey Sensory Education in UAE

7-10 December 2025 - Level1 (Dubai or city close to Dubai)

Instructors: Raffaele Dall'Olio & Gian Luigi Marcazzan

-Contact for registration or information: bdm@hattahoney.ae,

WHATSAPP +971 54 446 7591

12-14 December - Level 2 (AbuDhabi)

Instructors: Raffaele Dall'Olio & Gian Luigi Marcazzan

– Contact for registration or information: khalifa@sustainableapiaries.com, WHATSAPP +971 50 666 4242

17-20 Jan - Level1 (Dubai) -

Instructors: C. Marina Marchese & Raffaele Dall'Olio

 – Contact for registration or information: Zahira Nedjraoui zahira@beekeepersfoundation.ae.

Honey Sensory Education in USA

​​​

These courses are accredited by the Italian National Register of

Experts in Honey Sensory.
 

Level 1 - 19 - 22 May 2025 – (Weston, Connecticut USA)
Instructor: C. Marina Marchese 
Sign up for the AHTS newsletter to receive dates.

Level 1 - Spring 2026 TBS

Level 2 - Spring 2025 TBA

Apimondia Copenhagen, Sweden

IInternational Cooking with Honey Class

HANDS-ON WORKSHOP

 

DATE: 29 - 30 September 2025

LOCATION: Cooking school Suhrs Höjskole, Pustervig 8 1126 København K in the city centre of Copenhagen

MAIN LANGUAGE: English

MINIMUM PARTICIPANTS: 15. When the maximum number of participants is reached, a waiting list will be created

NOTE: The workshop will be accredited by the Italian National Register of Experts in Honey Sensory; this activity will enable members to hold their membership status for 2025...

More details at www.cibo360.it/catalogo/prodotti//cooking_with_honey_copenaghen.php.

HoneyColors.jpg

© 2025 AMERICAN HONEY TASTING SOCIETY
ALL RIGHTS RESERVED 

bottom of page