HONEY TASTING COURSES
THE TASTING ROOM
February 6, 2019
Mustard. Honey. Hot sauce. Welcome to the era of surprisingly specific expertise.
I'm busy working on my blog posts. Watch this space!
The Sommeliers of Everything
Italy is giving the world honey sommeliers
March 21, 2018
Journal of Apicultural Research IBRA 2018
March 16, 2018
The Honey Combers
February 3, 2018
Wine Enthusiast Magazine
August 15, 2017
Bee Culture Magazine December 2010
Bee Culture Magazine September 2015
L'Albo Nazionale degli Esperti in Analisi Sensoriale del Miele sbarca in America!
New York Times
July 15, 2017
February 2019 (1)
March 2018 (2)